- Organic Extra Virgin Coconut Oil
|Member's Price Each||When You Buy|
|RM 58.00||1 unit|
|RM 56.25||2 or more|
|RM 54.50||12 or more|
|RM 52.20||24 or more|
|Retail : RM 72.50|
NewLife™ Organic Extra Virgin Coconut Oil is coconut oil at its best. It is cold pressed and naturally processed from freshly harvested organic mature coconuts under strict hygienic conditions set by internationally accepted food safety and quality control standards (ISO 22000 and ISO 9000).
The oil has such a light, delicate flavour and aroma. It is certified organic, certified Halal and Kosher. No chemicals and preservatives are added, so you are guaranteed a pure, unadulterated, organic extra virgin coconut oil.
Extensive research has proven that not all saturated fats are harmful. Coconut oil is made up of beneficial medium-chain fatty acids (MCFAs) that are easily digested and converted into energy. It improves blood cholesterol profile, promotes heart and artery health. The small molecular size of MCFAs facilitates their penetration into the cell membrane without the need for a carrier protein. Upon entry into the body cells, MCFAs are digested instantly and the fat-soluble nutrients can be absorbed rapidly.
You need not worry as the oil would not end as belly fat! Regular intake of Extra Virgin Coconut Oil can help to increase the metabolic rate, causing the body to burn more fat, thus promoting healthy weight loss when used with a proper diet plan. It also helps to boost the immune system and promote better nutrient absorption. MCFAs have powerful antibacterial, anti-fungal and antiviral properties, which are able to relieve infections associated with bacteria, fungus and viruses.
Ideal For Cooking
For Massage, Hair, Skin
Suggested Use : 1 to 4 tablespoons to be taken daily.
Store at normal room temperature. Avoid direct sunlight. To maintain freshness, keep bottle cap close when not in use.
Product of Philippines
Nutrition Per 1 Tablespoon (15ml)
Medium Chain Fatty Acids
Servings per bottle
Total fat (g)
Total Carbohydrates (g)
Trans fat (mg)
A Dozen Ways to Use Extra Virgin Coconut Oil
Extra Virgin Coconut Oil 500ml comes in a dark brown semi-translucent cylinder bottle. Made of high-grade plastic to prevent the coconut from damage. Its cap is sealed for quality control and opening it for the first time will break its quality seal, letting you know that you are getting it fresh off the factory.
It is normal for the coconut oil to be in solid form when it’s cold, and in liquid form when it’s warm.
Regardless how many times it moves from solid to liquid to solid, it will not alter the coconut oil as it’s a very stable substance.
Benefits of Extra Virgin Coconut Oil
- Does not increase blood cholesterol level
- Does not promote platelet stickiness or blood clot formation
- Does not contribute to atherosclerosis or blood disease
- Does not contribute to heart disease or weight problems
- Prevents bacterial, viral and fungal infections
- Promotes healthy thyroid function
- An excellent anti-ageing ingredient
- Stimulates metabolism
- Increases energy levels
- Promotes healthy skin and lustrous hair
- Improves the immune system
- Promotes weight loss
Health & Medicinal Use. Great for those who are or have:
- High blood cholesterol
- Dry skin, wrinkles, eczema
- Kidney or liver infections
- High blood glucose level
- Bacterial, viral and fungal (including yeast) infections
- Digestive disorder
- Cough and flu
Cooking. Suitable for various types of cooking and frying. Use as a substitute for butter or margarine in baking.
Haircare. Use as a hair conditioner.
Skincare. Use as a moisturizer or make-up remover. Heals wounds caused by insect bites, sunburn, allergy reaction of drugs or bruises.
Directions for Use
Infant (0-12 months) : ½ teaspoon daily. Can be added into infant formula milk.
Children aged 1-12 years : 1- 2 tablespoons daily; after meal.
Adult : 2 – 3 tablespoons daily; after meal.
For therapeutic purposes, take 3 to 4 tablespoon a day. Begin with a smaller amount and build up to recommended dosage, if necessary.
Storage: Keep In a coot dry place. Avoid direct sunlight. Does not require refrigeration. Use within 3 months of opening.
FAQ about Virgin Coconut Oil
Aren’t all saturated fats bad for us?
- For many years, Virgin Coconut Oil was perceived to be a high in cholesterol, the saturated fat that increases the risk of heart diseases.
- However, intensive researches have proven that NOT all saturated fats are harmful.
- Unlike long chain fatty acids such as found in animal saturated fat, the medium chain fatty acid in Virgin Coconut Oil raises metabolism, boosts the immune system and is easily digested.
- It is first cold-pressed, unrefined, unbleached and non-deodorized, thus packed with natural antioxidants and containing antimicrobial, antifungal, and antibacterial properties, whilst retaining its delightful flavour and aroma.
Suitable for Infants, Children, and Pregnant Women?
Extra Virgin Coconut Oil contains 48% Laurie Acid, naturally found in breast milk, that boosts the immune system against various infections and diseases.
Heating up turns it into trans fat?
It is perfectly safe to heat the Extra Virgin Coconut Oil for cooking because the fatty acids in the oil are heat-resistant and will not be altered into harmful trans fat. Consumption of hydrogenated oil, such as margarine, has been linked to diabetes, coronary disease, and obesity as it is produced through a carcinogenic hydrogenation process.
Mix with other types of oil such as flaxseed oil, evening primrose oil or olive oil?
Different oils provides different healing properties to our body.
2 to 3 tablespoons of Extra Virgin Coconut Oil daily provides sufficient amount of lauric acid to boost the immune system.
In addition, Extra Virgin Coconut Oil helps in the absorption of fat-soluble vitamins (A.D.E.K). It also facilitates the absorption of other minerals (Ca. Mg, Fe) into the body.
Is it fattening?
Does it prevent calcium deficiency?
Extra Virgin Coconut Oil promotes better absorption of essential minerals such as calcium and magnesium. Consumers are less likely to suffer from tooth decay and osteoporosis.
Is it a hypoallergenic food?
Is it for diabetics?
I started to try coconut oil as an enhancer for my immune system. It was a miracle and I noticed my health was improving. I had some sort of fungal growth on one of my fingers. I tried many other products but to no avail. Amazingly, after applying NewLife™ Organic Extra Virgin Coconut Oil on my finger 3 times a day for only 1 week, the itchiness has gone and my finger recovered about 80%. I’m so happy that I can see my finger is getting better and better.
Later on, I introduced it to my friend who had patches of liver spots on his face. After using it for some time, I was very pleased to see that his liver spots were diminishing.
I will continue to support this marvellous product. Thank you NewLife™ for having such a wonderful product.